| |
|
PACKAGING MATERIALS |
| Plastic casings for sucuk, salami, ham, butter and cheese (roll / shirt/ printed) |
Fibrous casings for sucuk, salami, roasted meat (roll / shirt / printed) |
Tayvec Paper |
| Variation of plastic film |
| Vacuum packaging bag |
|
COMBIS |
Sucuk Combi |
Salami Combi |
Sausage Combi |
Ham Combi |
Burger Combi |
Meatball Combi |
Inegöl Meatball Combi |
Tekirdağ Meatball Combi |
|
| |
|
| MİKSLER |
Bayborat C – (not containing GdL, using for ripening) |
Bayborat D- (containing GdL, using for rapid ripening) |
Emulbay (Emulator for chicken skin emulsion) |
White mixes (exception of spices, including all other necessary additives) |
| Ediphet (Fat binder) |
|
THICKENERS SUPPLIER |
Soya protein (70 % concentration) |
Sodium Caseinate |
Starch |
| Xanthan Gum |
Guar Gum |
| Cellulose Fiber |
|
| |
|
| OLEORESINS |
| Oleoresin Paprika |
| Oleoresin Capcicum |
Oleoresin Cumin |
Oleoresin Black pepper |
Oleoresin Ginger |
Oleoresin Nutmeg |
Oleoresin Coriander |
Oleoresin Mace |
Oleoresin Thyme |
Oleoresin Oreganum |
Oleoresin Cardamom |
| |
| COLOR AND FLAVOR MATERIALS |
| Smoke |
Meat Flavors |
Monosodium Glutamate |
Carmine |
| Fermented Red Rice |
|
PROTECTIVES |
| Sodium Lactate |
Potassium Sorbate |
| Baybal |
| |
FOOD ADDITIVES |
Phosphate for Sucuk |
| Phosphate for Salami – Sausage |
| Phosphate for Ham |
Sodium Nitrite |
Sodium Nitrate |
Nitrite Salt |
| Dextrose |
Maltodextrin |
Lactose |
Ascorbic Acid |
Sodium Ascorbate |
Sodium Erytrobate |
|
| |
|